Two excellent discoveries made this week (described in alphabetical order):
First, I finally discovered the Fat Falafel food truck at the OCH Market yesterday!
 |
The truck with its menu |
 |
The chef working hard |
 |
The falafel platter, which included hummus, falafel, eggplant, root vegetable slaw, and cucumber salad |
 |
French fries cooked in duck fat with aioli |
It was freaking amazing. Loved everything! Will start stalking this truck, I suggest you do too: visit their
website or follow them on Twitter: @fatfalafel.
For good measure, I'd also like to give a well deserved shoutout to Tsai's grapefruit tea cake, which was DELICIOUS.
Speaking of cake, I discovered that one of my go-to lunch spots and favorite places to get a sandwich, Gracious Bakery, has started baking chocolate filled king cakes! You can also get them by the slice, which is what I've done. For two days in a row.
Also, Gracious has started making soup, which is always tasty and satisfying, and I think their chicken salad sandwich is out of this world.
 |
Cheddar, corn, and potato soup |
 |
Chicken salad sandwich (with pickled onions!) served with a side salad with their creamy herb dressing. |
 |
Their bakery case. Everything looks so good it makes me want to cry. |
I hope the first week of Carnival was good to all of you- now let's get through this week!
No comments:
Post a Comment