I need to roast up a guinea hen today. I am also waiting on my new employer to call me about my training schedule and it's dark and thundery and my productivity on this Monday is a little lacking. I did get to Herbsaint for lunch, though. A nice light (well, for New Orleans) meal- ice tea, sausage/duck gumbo, local tomato and burrata salad, and housemade cafe au lait ice cream.
Man, it's dark out.